Slow-churned Italian-style gelato made fresh every morning. Real ingredients. Honest flavours. Cobh's sweetest spot.
"The best gelato outside of Italy. The pistachio is extraordinary — I'd drive to Cobh just for this. My kids are completely obsessed."
We make our gelato the Italian way — slowly churned, denser and creamier than ice cream, with no artificial flavours. Every batch starts with the best ingredients we can find.
From classic pistachio and stracciatella to seasonal surprises that change with what's best, there's always something worth trying. Come in, take your time, and try a few.
